
Hot Buffets
Elevate your corporate event with a hot buffet from Sir D's Catering. Our expertly crafted menu features a variety of dishes that cater to a range of tastes, ensuring every guest is satisfied. From savory entrees to delightful sides, our high-quality ingredients and attention to detail will impress your attendees and create a memorable dining experience. Let us handle the culinary aspects while you focus on connecting with your clients and colleagues. Choose Sir D's Catering for a seamless and delicious buffet that enhances your corporate gathering.
Pricing starts at $18.95 per person. Packages include:
-Salad of Choice
(From the Garden, Caesar, Spinach, or Seasonal)
-Entree(s) of Choice
-A vegetable and starch of choice
-Dinner Rolls & Butters
-Includes appropriate plates, flatware, and everything you’d need for service.
-ask us to add any delectable desserts or refreshing beverages.
Sir D’s team comes an hour before your event start to set up your buffet, cost includes 2 hours of event time, and then we will be back to clean it all up for you! Not enough time? You can always add more time!
-A delivery fee will be added based on location and setup. A Service Fee will be added to all proposals.
Sir D’s Classic Entrees:
These are Sir D’s Tried and True Go To Menu Items that have been Client approved throughout our 25+ years!
Italian Herb Chicken
Herbed Chicken Breast roasted and sliced under a Garlic and Sundried Tomato Jus
Tequila Cilantro Lime Chicken
Lime and Coriander Rubbed Chicken roasted and sliced under a Garlic Lime and Cilantro Pans Sauce deglazed with tequila
Roast Beef Au Jus
Perfectly Roasted Roast Beef sliced super thin and pilled high under its own Au Jus
Roast Beef Dijonaise
Same as above but topped with a Creamy Pan Gravy mounted with Dijon
Cuban Pork Roast
Pork Roast Marinated in Classic Cuban Spices, herbs, and Orange and roasted to perfections. sliced and topped with the reduction of its own pan drippings and marinade
Bruschetta Chicken
Chicken Breast topped with a garden fresh tomato, garlic, basil, parmesan, and panko stuffing and drizzled with a balsamic glaze
Greek Chicken
Lemon and Garlic Marinated Chicken Breast roasted and sliced under a mixture of Sautéed Spinach, onions, and feta cheese and topped with lemon butter
Chicken Marsala
Chicken Breast Cutlets topped with a beautiful creamy mushroom and Shallot pan sauce fortified with Classic Marsala Wine
Chicken Piccata
Chicken Breast Cutlets topped with a buttery white wine sauce with Capers, Lemons, and Garlic
Traditional Pot Roast
Fork Tender Beef Braised with Root Vegetables in a decadent herb infused rich gravy
Baked Cod
with lemon butter sauce with fresh herbs
Stuffed Shells or Baked Penne “Lasagna”
Seasonal Entrees:
Apple Cider Braised Pot Roast
Broccoli & Cheddar Chicken Rice Casserole
Mustard Herb Chicken
Stuffed Shells with Spicy Pumpkin Cream Sauce and toasted Pumpkin Seeds
French Onion Chicken
Coconut Curry Sweet Potato Stew
(with lentils and chickpeas(V) -OR- Chicken)
Maple Roasted Pork Loin on top of Apple Brown Sugar Sauerkraut
4 Cheese Tortellini with Butternut Squash and Brown Butter Sauce and Crispy Herbed Sausage
Salmon Filets topped with an Orange Dill Cream Sauce
Cinnamon and Spice Chicken with Bourbon Apple Caramelized Onions
Garlic Shrimp Scampi over Parmesan Herbed Rice
Accompaniments:
Our chefs likes to pair your entrees of choice with the sides he thinks will work best, but you can absolutely chose anything from the list below!
Seasoned Mashed Potatoes
Roasted Redskins
Scalloped or Au Gratin Potatoes
Savory Rice Pilaf
Brown Buttered Noodles
Orzo Pilaf
Seasonal Vegetable Medley
Green Beans (Almondine) or (Lemon Garlic)
Mediterranean Green Beans
Honey Glazed Carrots
Roasted Corn Medley
Hot “Bars”
Include salad, build your own “bar”, and appropriate rolls/condiments, and toppings
Pasta Bar
with marinara, alfredo, meatballs, blackened chicken, broccoli, parmesan
Baked Potato Bar
with sour cream, cheese, bacon, butter, broccoli, chili, green onions
Chili Bar
comes with traditional red chili and white chicken chili: with sour cream, shredded cheddar cheese, jalapenos, green onions,
Hamburger/Hot Dog Bar
We customize Entrees for our Vegetarians and/or Gluten Free Guests. Please let us know what allergy restrictions your guests may have, and we can create a custom menu for you!
Add any Seasonal Soup to any menu for only $3.95 per person! (includes crackers)