Menu
Menu is based on 50 people and above. All parties between 25 and 49 will incur additional charges.
Offering two entrees for an event will add an additional $2.00 per item.
Entree $13.95
Italian
Herbed Chicken &
Peppers
Chicken Dijonnaise
Glazed Baked Ham
Chicken Sauterne w/Mushrooms
Roast Turkey & Stuffing
Stuffed Chicken Breast
Roasted Tarragon Pork
Lemon Thyme Pork
Prime Rib of Beef Au Jus
Roast NY Strip w/Portabella Glaze
Grilled Tuna or Sword Fish Fillet
Entree $21.95
Crab Stuffed Jumbo Sea Scallops
Entree $23.95
Herb
Crusted Rack of Lamb
Jumbo Lump Crab Cakes
Entree $24.95
Marinated Tenderloin
Rosemary Tenderloin
Entree $27.95
Crab
Cake & Tenderloin Combo
China is available at an additional cost.
All meals include choice of salad, plus 2 accompaniments, Iced Tea, Water Service, Rolls and Butter.
Charges for delivery, 20% service charge and 6% sales tax to be added to every order.
Any event lasting more than 2 hours will incur additional charges.
Rice Pilaf
Rosemary Potatoes
Wild Rice Pilaf
Parslied Rice
Fettuccine Alfredo*
Parmesan & Mushroom Risotto*
Pasta or Noodles w/Garlic & Herb Browned Butter Sauce Couscous*
* items marked with an asterisk
are $1.00 per person additional
Vegetables-
Choice of 1
Seasoned
Carrots
Broccoli with pimentos
Green Beans w/mushrooms
Green Beans Almandine
Peas and Sliced Carrots
Chef's Choice Vegetable Combo
Mediterranean Green Bean Blend
Green Peas, with dill
Buttered Corn
Cranberry Glazed Carrots
Peas with Pearl Onions
Assorted Roasted Vegetables*
Green Bean Provencal
Green Bean Casserole *
Zesty Carrots, w/horseradish *
Broiled Tomato*
Corn and Tomato Scallop *
Asparagus*
Orange Ginger Carrots
* items marked with an asterisk
are $1.00 per person additional
Sir D's Catering, Inc. is a
full service caterer. If you are interested in customizing one
of our menus please inform us of your needs. In addition to fine
food and service we can provide your function with china, glassware,
linens, tables, skirting and many other items to assist you in
your planning. PLEASE NOTE: 6% PA Sales Tax, plus Delivery
and Setup Charge of $45.00 - $95.00 (depending on setup location)
is additional. When staff is requested to remain for service
a 20% Service Fee is charged. All menu items are subject to
price increases due to market fluctuations. There is an additional
charge when extra service is required.