Crudités
Display (Broccoli, Cauliflower, Baby Carrots,
Celery, Peppers, Cucumbers, and Chef's available garnishment
offered with a fresh Vidalia Dip)
Smoked Ham & Cheese Puffs (Great Ham, Great Cheese, Flaky
Tender Pastry Squares. Wow!)
Crab and Spinach Dip (Creamy Dip with Spinach, Red Peppers
and Crabmeat Served in
Bread Bowl with Sourdough Rounds)
All American Cheese Tray (Large Wedge of Cheddar Cheese Surrounded by Pepper Jack,
Swiss, Provolone, and Colby all garnished with Grapes and Mustards)
Holiday Bruchetta (Our Classic Bruschetta with a Great Holiday Twist of
a Touch of Cranberry and Cherries Offered with Herbed Crustini's)
Greek Antipasto Bowl (Diced Feta, Peppericinis, Red
Onions, and Black Olives in Greek Marinade)
Apple
Jack Meatballs (Savory,
Sweet in an Apple Jack Bourbon Glaze)
Cranberry & Honey Sausage Medallions (Robust Coins of Sausage Finished
with a Crackling Glaze of Honey)
Poached Salmon Tartlets (Flaky Moist Salmon Filet in
a Delicate Phyllo Cup Drizzled with Caper and Dill Sauce)
Ham & Apricot Crepes (Delicate Crepes Filled with Smoked
Ham, Apricot Glaze and Cream Cheese)
Bacon Wrapped Dates (Unique and Wonderful this Savory,
Sweet Treat will Become a Favorite)
Shrimp Medallions (Seasoned Baby Shrimp atop Herbed Cheese and a Zucchini
Round)
Beef or Chicken Hibachi Skewers (Seasoned and Rolled with Peppers
& Scallions and Offered with Sweet Asian Dip)
Italian Antipasto Bowl (Diced Provolone, Cherry Tomatoes, Fresh Basil and Green
Olives in Italian Marinade)
Sir D's Catering, Inc. is a
full service caterer. If you are interested in customizing one
of our menus please inform us of your needs. PLEASE
NOTE: 6% PA Sales Tax, plus delivery and set up charge
of $45.00 - $95.00 (depending on size and set up of location)
is added to the bill. All menu items are subject to price increases
due to market fluctuations. When staff is requested to remain
for service a 20% Service Fee is charged. There is an additional
charge when extra service is required.
