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Menus are based upon a 50 person guest count minimum
15% surcharge applicable for guest counts between 25-49 people.
Roast Breast of Turkey w/Rich Gravy
(Boneless Hand Carved Breast of Turkey w/Light Brown Country Gravy)

Apricot Glazed Ham
(Full Muscle Smoked Shank of Ham Baked and Glazed w/Nutmeg,
Clove, and Apricot Preserves)


Seasoned Mashed Potatoes
(Fresh Mashed Potatoes w/Sour Cream, Chives,
Parmesan and Seasoned to Perfection)


Holiday Corn Melody
(Yellow Corn w/Broccoli Buds, Roasted Red
Pepper and Butter Sauce)

Butter Toasted Pecan Green Beans
(Fresh Cut Green Beans Tossed w/Pecans Toasted in Butter)

Cranberry Relish
(Homemade Cranberry & Orange Relish)

Rolls and Butter

Apple Pie
Rice Pudding
Triple Chocolate Torte


Holiday CranRaspberry Punch


$20.50 per person
plus a 20% Service Charge and 6% Sales Tax

This menu includes set up and tear down with disposable products.
China & Silver Flatware Available at $2.95 per person additional. 

 
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