Sir D's Catering | Always at the Best Parties in Town

Menus are based on a 50 person guest count minimum
15% surcharge applicable for guest counts between 25-49 people.

One selection from GROUP ONE - $13.50
One selection from GROUP TWO - $14.95
One selection from GROUP THREE - $17.95

Two selections from GROUP ONE - $15.50
Two selections from GROUP TWO - $16.95
Two selections from GROUP THREE - $21.95

One selection from GROUP ONE and one selection from GROUP TWO - $16.25
One selection from GROUP ONE and one selection from GROUP THREE - $19.50
One selection from GROUP TWO and one selection from GROUP THREE $20.50

GROUP ONE
Lemon Thyme Chicken Breast Rosemary Chicken Country Fried Chicken Italian Herbed Chicken Broasted Chicken Chicken Divan Chicken Putanesco Tequila Lime Chicken	Italian Meatballs in Marinara Italian Sausage & Peppers Pasta LaFloria Stuffed Shells Baked Ziti Lasagna - Meat or Vegetarian Tetrazzini - Turkey or Vegetable Roasted Turkey

GROUP TWO
Chicken Dijonnaise Chicken Sauterne w/Mushrooms Baked Glazed Ham Roast Breast of Turkey Chicken Marsala Teriyaki Chicken w/Grapes Greek Chicken w/Spinach & Feta Sesame Garlic Chicken	Roast Beef Au Jus Italian Beef w/Peppers & Mushrooms Beef Burgundy Roast Pork Loin Pork Pizziola Baked Haddock Broiled Salmon Filet

GROUP THREE
Stuffed Flounder Tequila Lime Chicken & Shrimp London Broil w/Hunter Sauce Seafood Newburg Crab & Spinach Stuffed Chicken Breast	Grilled Tuna Steak w/Lemon Herb Butter Shrimp & Bay Scallop Scampi Maryland Crab Cakes Crab Stuffed Salmon

Additionals
Veal Saltimbocca, Piccatta, Or Marsala ($3.00 per person) Jumbo Shrimp and/or Sea Scallop Dishes ($4.00 per person) Grilled Sword Fish or Halibut ($3.00 per person) *Whole Yellow Tail Tuna Loin ($3.00 per person)	Roast Prime Rib of Beef ($4.50 per person) Roast NY Strip ($4.50 per person) Jumbo Lump Crab Cakes ($6.00 per person) *Roast Tenderloin ($6.00 per person)

*Carvery required at an additional cost of $125.00

ALL BUFFET MEALS INCLUDE CHOICE OF THREE ACCOMPANIMENTS
(each additional selection at $1.50 per person)
Also Included, Assorted Rolls, Iced Tea & Lemonade, disposable paper products and flatware.
China Place settings are available for an additional cost.
Buffet Menus are based on a 50 person minimum.
Additional charges will apply for any menus between 25-49 people.

Accompaniments

Spinach Salad
Caesar Salad
Mixed Salad Greens
Broccoli with Pimentos
Green Beans with Mushrooms
Green Beans Almandine
Mediterranean Green Bean Blend
Green Peas
Peas and Sliced Carrots
Peas with Pearl Onions
Buttered Corn
Steamed Vegetable Bouquet
Pasta or Noodles w/garlic & herb browned butter sauce
Mashed Potatoes
Potatoes Au Gratin
Scalloped Potatoes
Baked potatoes w/ sour cream
Parsley Potatoes
Seasoned Mashed Potations

Orange Ginger Carrots
Cranberry Glazed Carrots
Seasoned Carrots
Chef's Choice Vegetable Combo
Roasted Vegetables
Fruit Compote
Cole Slaw
Green Bean Provencal
Fresh Melon Slices
*Baked Green Bean Casserole
*Corn and Tomato Scallop
*Asparagus w/Lemon Butter
Bread Stuffing
Wild Rice Pilaf
Rice Pilaf w/vegetables & mushrooms
Parslied Rice
Potato Salad
*Praline Sweet Potatoes
*Parmesan & Mushroom Risotto
*Couscous

*items are $.95 cents additional

Sir D's Catering, Inc. is a full service caterer. If you are interested in customizing one of our menus please inform us of your needs. In addition to fine food and service we can provide your function with china, glassware, linens, tables, skirting and many other items to assist you in your planning.
PLEASE NOTE: 6% PA Sales Tax, plus Delivery and Setup Charge of $45.00 - $95.00 (depending on setup location) is additional. When staff is requested to remain for service a 20% Service Fee is charged. All menu items are subject to price increases due to market fluctuations. There is an additional charge when extra service is required.

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